2013 Classic Tour Schedule $4500
Feb 24- Mar 2 Provence/ Scent of Early Spring: Mimosas and Black Truffle Hunt
May 18- May 25 Provence / The aromas of Provence: Fruit + Floral Orchards and Gardens
Sept 28- Oct 5 Provence/ Fall Harvest Wine, Olive Oil + Sea Salt
Nov 9-Nov 16 Florence / Truffles White Truffle Hunt
NEW! Seasonal B&B for self guided stays
In June of 2013 we are expanding our brand with a seasonal B&B in Provence, France. Guests can choose between 6 and 12 night stays in our luxurious Bastide, breakfast daily, afternoon cocktails, one cooking lesson and in house dinner prepared by a local chef and full assistance with personal itineraries, bookings and reservations. We will have on hand, pre-programmed GPS navigators which will be curated by our on-site concierge to assist guests with their daily excursions. Let us book a private goat farm visit and cheese making class or a wine tasting, sunset cruise along the Mediterranean or a Michelin starred dining experience, or with the GPS, go off the beaten path with the comfort of knowing you won’t waste time looking at maps or getting lost. Whether traveling alone or with others we provide the opportunity to indulge in a higher level of travel with well curated itineraries, intimate access to the locals and special events, so you can enjoy a restful holiday as soon as you arrive. Rates for the B&B begin at $4000 per room per person/double occupancy per 6 night stay $6500 single occupancy per 6 night stay. For more information, to check availability, inquire about upcoming events or to be added to our mailing list, please email firstname.lastname@example.org
All of our group tour events are designed for 8-10 guests. To inquire about a private tour or our bespoke itinerary planning, please send an email to email@example.com.
For a specific itinerary, please send an email to firstname.lastname@example.org.
* Please contact us for private tours and a list of our destinations.
To sign up for a tour or add your name to the waiting list please send an inquiry to email@example.com.
The tours include shared accommodations with private baths, breakfast, organized event fees and private transportation during the course of the events, guides and tastings, cooking classes and all taxes. Personal transportation to and from the country and the villa and personal meals are not included. Single Occupancy Surcharge, depending on the season and availability, is between $1500-2000. Please state preference when booking. Please refer to the individual itineraries for complete details and for specific offerings.
A $2500 deposit is required to reserve a tour. Final Payment is due 90 days prior to scheduled tour. We accept last minute reservations between 90 days and up to two weeks from scheduled date with full payment.
We suggest trip insurance for your own personal protection, and if for any reason PP&Co has to cancel, all monies will be returned upon notice of cancellation. An insurance co our clients have used: www.InsureMyTrip.com